We’re calling this one an Old Fashioned-ish because it’s got bourbon (instead of whiskey) and a few familiar flavors, but we’re doing our own thing here! Ginger beer brings a little spice and fizz, vanilla smooths everything out, and lemon juice and cranberry syrup add just the right balance of tart and sweet. It’s got a lovely fall and holiday feel without being too fussy. Mix one up, pour it over ice, and enjoy!
Cranberry Ginger Old Fashioned-ish
Ingredients
- 6 ounces Reed’s zero-sugar ginger beer
- 2 ounces bourbon
- 1.5 tablespoons cranberry syrup
- 1 teaspoon lemon juice
- 1 teaspoon vanilla extract
Optional Garnish
- Frozen cranberries
- Lemon slice
Instructions
- In a glass or cocktail shaker, combine the ginger beer, bourbon, cranberry syrup, vanilla extract, and lemon juice. Stir until well combined.
- Fill two serving glasses with ice and pour the cocktail over the ice.
- Garnish with a lemon slice or a few frozen cranberries, if desired. Serve immediately and enjoy!
Tried this recipe?Let us know how it was!
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